The house

The house

The house. A family house turned into a small hotel, with a seasonal restaurant, a library bar and six acres of gardens.

Isabelle & Marc Arnaud, Owners

The house

A family house where guests are welcome, not managed

The house was built in 1874 by a family of silk merchants. We restored it slowly, room by room, keeping the parquet, the fireplaces and the lime trees that gave it its name.

Today it is a small hotel of twenty-two rooms, a restaurant and a library, run by the same family.

We want you to feel like a friend of the family who happens to be staying the weekend.

Isabelle & Marc Arnaud, Owners

Little things that matter

Breakfast until noon

Because holidays should start slowly.

No reception desk

We welcome you at the door.

Library

Two thousand books to borrow.

One hour from Paris

Or forty minutes by train.

Stay

A weekend at the house

Arrive

Tea on the terrace and a walk in the gardens.

Dine

A seasonal dinner in the old dining room.

Rest

A quiet room, linen sheets and no television.

Wander

Breakfast until noon, then bicycles to the river.

Hôtel des Tilleuls

The family

Your hosts

Isabelle Arnaud

Isabelle Arnaud

Owner and host

Marc Arnaud

Marc Arnaud

Owner and host

Julien Roche

Julien Roche

Head chef

Anne Leroy

Anne Leroy

Head gardener

Stay with us this season

Reservations

Stay with us this season

Book directly with us for the best rate, breakfast included and a late check-out on Sundays.